Colon Support – Richmondhill Nutritionist


Richmondhill Nurtitionist, Brian Gangel presents a complete colon support guide for a healthy colon. 

*Always stay hydrated. Drink ½ your body weight in ounces of purified water.

1. Harmonized Vegan Protein Blend

Organic Yellow Pea Protein Isolate (17 g), Organic Sprouted Brown Rice Protein Concentrate (9.75 g), Organic Hemp Protein, Concentrate (4 g), Cranberry Seed Protein (1 g), Chia Protein (1 g) Organic Flax Seed Oil Powder.

Enhances lean muscle growth, Offers exceptional immune support, supports cardiovascular health, Aids in the repair and formation of bone, provides intestinal support, Enhances the fat burning process Balances blood sugar levels and helps moderate appetite, Supports healthy digestion, Enhances iron absorption & Supports liver & kidney function.

2. Grasses Blend

A blend of critical grasses including:  Barley, Oats, Alfalfa & Wheat.

Provides support for digestion and gastrointestinal function* Support for healthy circulation* More energy* Support for clearance of waste products of metabolism, detoxification* Support for neurological health* Support for cardiovascular function* Support for normal blood sugar and cholesterol* Support for immunity* Resistance to oxidative changes associated with aging.

3. Trace Minerals-Pink Salt

84 minerals and trace minerals in a colloidal state for maximum absorption. It contains natural electrolytes and dissolved mineral complexes.

Another important component of colloidal trace minerals is the naturally occurring fulvic acid content which acts as a catalyst for the free transport of the nutrients contained in organic colloidal trace minerals.

4. DHA

(Docosahexaenoic Acid) is an omega-3 essential fatty acid that is a major building block of cell membranes. It can be found in high concentrations especially in the brain, nerve tissue, and in the retina of the eye and is therefore essential for the development and maintenance of these cells. Vegetarian DHA is produced from naturally occurring microalgae via a patented fermentation process.

5. Probiotics

Powerful, broad-spectrum “good bacteria” for ideal intestinal ecology. These 12 different viable strains of beneficial flora support all major groups of health-promoting intestinal bacteria.  This uses a unique Japanese process using 92 different natural herbs and barks, cultured for 5 years to produce healthy, mature flora and highly bio-available nutrients. It suppresses the growth of harmful micro-organisms, delivers significant amounts of four organic acids critical to enzyme synthesis and tissue repair and helps reduce free radical synthesis.

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